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Make our farm yours

Because every child should have a farm to make memories on.

 
 

Follow Our Adventure

 
1 week away! Saturday, May 27th come out to the farm and have a farm-to-table breakfast with us! Link in bio for tickets and more details Meet our pigs, play on the combine slide, and make some family memories over a farm raised homemade breakfast.
We have asparagus! It has been awhile since we have had fresh asparagus for a sale but our new bed is finally catching up! Woot woot! It’s just beginning but it’s selling fast this weekend. If you’d like some you can message me,
I’ve been reading a few books lately such as Last Child in the Woods by Richard Louv and Balanced and Barefoot by Angela J Hanscom and they have had me thinking lots of things and feeling lots of feelings. I am grateful for the childhood I wa
Our breakfast is on again! Grab a ticket and we hope to see you out here for a farm-raised breakfast on the farm! Link in bio for more info and to purchase. Must have a ticket to come
NOW HIRING! We are hiring for our strawberry season! Ages 14 and older. Must have most availability from mid June-early July. Great first job opportunity. Fill out the application found on our website with this link: https://www.cuffarms.com/cont
Strawberries have been a big deal around here for quite awhile. We have struggled with a normal crop for several years now so if you're wondering what is happening this year here are some details: -We are NOT finished with strawberries. -However, we
Some bluebirds were spotted last week! They were probably just passing through but we are ready. A memory of my childhood is riding around on the four wheeler in early spring and cleaning out all the bluebird houses. They prefer a clean home. Someti
It's a great week for maple syrup! Freezing at night and above freezing during the day. Sandy and Jim are put in their hours around the fire. It takes about 40 gallons of sap boiled down to get one gallon of syrup! We do most of our boiling over the
Happy spring from the farm! Maple syrup is in full production and last week we had our first lambs! These are just for our personal use for now but they are adding lots of cuteness to the farm. There has definitely been a switch over the last week
It feels like the official start of the farming season! We have started collecting sap and boiling our first batch. It won't be flowing much this week until it warms up again but things are coming alive around here!
This Tuesday we will be having our weekly home pork delivery! Shop now at www.cuffarms.com/shop Free delivery on orders but must be over $50
Another pumpkin season is wrapped up! THANK YOU to all our amazing employees and customers that gave us another wonderful year. We are so grateful and can’t wait to have you back here next year. We would love it if you shared any photos you m
LAST DAY! Saturday, October 29th we will be open 10-6 as our final day of the season. It’s customer appreciation day with FREE wagon rides (no pumpkin picking in the field) and barrel train rides. Pumpkins will be available for purchase at our
Reminder of our schedule this week! Not open today, Thursday. These are our final two days of our pumpkin season! www.cuffarms.com/pumpkins
*đŸ“¢ANNOUNCEMENT* With some schools being off this week we decided to be open on Friday from 10-6 with pumpkin picking wagon rides! We will have hot dogs, donuts, and caramel apples available in the shed and The Wandering Table food bus will be here f